PB&J Overnight Oats with Elderberry Syrup

PB&J Elderberry Overnight Oats

By Gracie Pascale @babybychickpeas

Overnight Oats are the easiest breakfasts ever. They make busy weekday mornings a little simpler because they're ready when you are. All it takes is a little prep the night before.

These PB&J Elderberry Overnight Oats are sure to bring a smile on everyone's face. They're serving Lip Smackers, frosted tips & Slime Time Live grade nostalgia. Simple, delicious, and best of all, topped with the immune-supporting benefits of Sambucol Black Elderberry Syrup.*

Prep Time: 5 minutes
Cook time: 2+ hours
Yield: 1 serving
  • 1 cup rolled oats
  • 1 cup plant milk
  • 1 Tbsp chia seeds
  • 1/2 Tbsp maple syrup
  • 2 Tbsp peanut butter
  • strawberry jam
  • fresh fruit of choice
  • 2 Tbsp Sambucol Black Elderberry Syrup
  1. Combine oats, plant milk, chia seeds, maple syrup and peanut butter in a bowl. Mix and refrigerate for 2+ hours or overnight
  2. Remove from fridge and layer in fresh fruit, globs of crunchy peanut butter, a dollop of strawberry jam, and drizzle with Sambucol Black Elderberry Syrup for added immune-supporting* sweetness
  3. Serve, scoop & enjoy!